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It’s been a long time since I’ve actually, really baked, but it’s not always easy with a full-time job and a
A small chocolate bomb which is easy to make and hard to keep your hands off. GATEAU MARCEL 5 SMALL CAKES 150 G 70% DARK CHOCO
Lemon mousse is the type of dessert that makes your mouth water every single time. I’ve updated my old recipe and create
A proper autumn cake, with notes of good old-fashioned Danish apple trifle. The cake consists of a macaroon base, sponge cake,
This diving themed cake was a birthday cake for my colleague’s son this January. You can, of course, choose to make it w
This year I gave myself a lot of Valrhona chocolate as a birthday present, so of course the birthday cake is made with it. The
A few years ago I made an Easter cake with my lemon sponge cake filled with lemon curd. It was in need of an update, so this y
Here is an easy little variation on the cake for New Year, inspired by the brilliant Maja Vase. I had run out of mint-chocolat
Merry 3. Sunday of advent. This year’s Christmas floedebolle hides beneath a nisse cap made of coloured white chocolate
Classic Christmas candy, it is extremely easy to make and doesn’t take all that long either. It’s actually a littl
Staying faithful to tradition, you have to have a kransekage at the stroke of midnight on New Year’s Eve. While I’
Gin & Tonic seems to be everywhere these days. So when I came across a recipe for marshmallows flavoured with this drink,