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The year’s Easter cake with a fresh, tangy taste combined with liquorice and sweet white chokolade. EASTER CAKE WITH LEM
My sweet colleague, who is moving on in life with education and new experiences, had her last day at work yesterday. We all en
A little Easter Hen or Bunny has been by to hide an Easter egg. This one is in the shape of a floedebolle with vanilla and Bai
My colleague celebrated her 60th birthday recently, so we needed a delicious cake for the breakroom. This was the result. BROW
The sun is shining, kinda, and it is warmer, kinda. It is time to celebrated with ice cream. This is a recipe for an ice cream
Take a trip to outer space with this pink tart, filled with salted caramel brownie and topped with raspberry ganache and sprin
A little Monday treat This was from New Year’s Eve 2017, a symphony of sour and sweet, consisting of a biscuit base, lem
Filled with dark chocolate and topped with chocolate glaze, you are well prepared for shrovetide. CARNIVAL BUNS WITH CHOCOLATE
I’ve had a stock of frozen rhubarbs lying in my freezer for a while now and finally got inspiration for what I’m g
Crisp and chocolate-filled cookies that melt on the tongue and goes straight to the tummy. CHOCOLATE SPECIER 50 COOKIES 125 G
Yesterday it was my last day of work before a week’s vacation and therefore I brought a holdiday snack for my colleagues
A shot of salted caramel, the crunch of honeyed peanuts and the slightly bitter sweet taste of dark chocolate is the experienc