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	<title>CHILI Archives - HuskDesserten</title>
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	<description>Fristelser Fra Mit Lille Nørrebro-køkken</description>
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	<title>CHILI Archives - HuskDesserten</title>
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		<title>Potato Rissoles with Stewed Greens</title>
		<link>https://huskdesserten.dk/en/potato-rissoles-with-stewed-greens/</link>
					<comments>https://huskdesserten.dk/en/potato-rissoles-with-stewed-greens/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sun, 14 Jun 2020 16:46:48 +0000</pubDate>
				<category><![CDATA[MAIN COURSE]]></category>
		<category><![CDATA[BACON]]></category>
		<category><![CDATA[CARROTS]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[EGG YOLKS]]></category>
		<category><![CDATA[PANKO BREADCRUMBS]]></category>
		<category><![CDATA[PARSLEY]]></category>
		<category><![CDATA[PEAS]]></category>
		<category><![CDATA[POTATOES]]></category>
		<category><![CDATA[SWEETCORN]]></category>
		<category><![CDATA[THYME]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3109</guid>

					<description><![CDATA[<p>Potato rissoles with stewed vegetables, pure nostalgic food. Sigh. There is nothing like a good old-fashioned dish on the cold, dark evenings. It&#8217;s boring, it&#8217;s gray, wet and cold outside. So it&#8217;s nice with something filling and warming. The good thing about these rissoles is that they are just as good the following day. There&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/potato-rissoles-with-stewed-greens/">Potato Rissoles with Stewed Greens</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3109</post-id>	</item>
		<item>
		<title>Pickled Courgette</title>
		<link>https://huskdesserten.dk/en/pickled-courgette/</link>
					<comments>https://huskdesserten.dk/en/pickled-courgette/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Wed, 03 Jul 2019 16:02:59 +0000</pubDate>
				<category><![CDATA[SAUCES & CONDIMENTS]]></category>
		<category><![CDATA[VEGETABLES]]></category>
		<category><![CDATA[BAY LEAVES]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[VINEGAR]]></category>
		<category><![CDATA[ZUCCHINI]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=5664</guid>

					<description><![CDATA[<p>My new favourite accessory when it comes to pickled vegetables. They fit well into a delicious bacon cheeseburger, the house&#8217;s favourite burger. It takes no time to make and then it is different from the classic pickled cucumbers if you want to try something new. PICKLED COURGETTE ½ COURGETTE/ZUCCHINI 1 DL WHITE VINEGAR ½ DL&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/pickled-courgette/">Pickled Courgette</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">5664</post-id>	</item>
		<item>
		<title>Chicken Pot Pie Soup</title>
		<link>https://huskdesserten.dk/en/chicken-pot-pie-soup-2/</link>
					<comments>https://huskdesserten.dk/en/chicken-pot-pie-soup-2/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 17:34:46 +0000</pubDate>
				<category><![CDATA[SOUPS]]></category>
		<category><![CDATA[CARROTS]]></category>
		<category><![CDATA[CELERY]]></category>
		<category><![CDATA[CHICKEN]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[CORIANDER]]></category>
		<category><![CDATA[DILL]]></category>
		<category><![CDATA[GARLIC]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[PAPRIKA]]></category>
		<category><![CDATA[PEAS]]></category>
		<category><![CDATA[POTATOES]]></category>
		<category><![CDATA[POULTRY]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3478</guid>

					<description><![CDATA[<p>I found a variation of this recipe online and just had to try it, I love the kind of chicken pie they make them in England and this is the soup version. It can be frozen, so you have extra for the cold winter evenings or if you don&#8217;t want to cook all day in&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/chicken-pot-pie-soup-2/">Chicken Pot Pie Soup</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3478</post-id>	</item>
		<item>
		<title>Jambalaya</title>
		<link>https://huskdesserten.dk/en/jambalaya-2/</link>
					<comments>https://huskdesserten.dk/en/jambalaya-2/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 14:37:17 +0000</pubDate>
				<category><![CDATA[MAIN COURSE]]></category>
		<category><![CDATA[BELL PEPPER]]></category>
		<category><![CDATA[CARROTS]]></category>
		<category><![CDATA[CELERY]]></category>
		<category><![CDATA[CHICKEN]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[CORIANDER]]></category>
		<category><![CDATA[CUMIN]]></category>
		<category><![CDATA[GARLIC]]></category>
		<category><![CDATA[MUSHROOM]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[POULTRY]]></category>
		<category><![CDATA[RICE]]></category>
		<category><![CDATA[SAUSAGES]]></category>
		<category><![CDATA[SPRING ONIONS]]></category>
		<category><![CDATA[TOMATO]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3158</guid>

					<description><![CDATA[<p>I think I&#8217;ve found one of my new favorite comfort dishes. Jambalaya is a mix-all-in-pan dish and a version of the Spanish paella created in the New Orleans Creole neighborhood and seasoned for their taste buds. Since they did not have saffron, they used tomatoes, which is why the Creole version is called red jambalaya.&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/jambalaya-2/">Jambalaya</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3158</post-id>	</item>
		<item>
		<title>Chili &#038; Mexican Spice</title>
		<link>https://huskdesserten.dk/en/chili-burrito-spice/</link>
					<comments>https://huskdesserten.dk/en/chili-burrito-spice/#comments</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 14:21:31 +0000</pubDate>
				<category><![CDATA[SAUCES & CONDIMENTS]]></category>
		<category><![CDATA[CAYENNE PEPPER]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[CORIANDER]]></category>
		<category><![CDATA[CUMIN]]></category>
		<category><![CDATA[GARLIC]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[OREGANO]]></category>
		<category><![CDATA[PAPRIKA]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3136</guid>

					<description><![CDATA[<p>&#160; Inspired by this page and is much better than anything you can buy. Here you can choose how strong it should be. I made this recipe as one of the homemade Christmas gifts this year and it was successful. The recipe consists of two parts: A basic chili powder, which also forms the base&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/chili-burrito-spice/">Chili &#038; Mexican Spice</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3136</post-id>	</item>
		<item>
		<title>Chili Con Carne</title>
		<link>https://huskdesserten.dk/en/chili-con-carne-2/</link>
					<comments>https://huskdesserten.dk/en/chili-con-carne-2/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 13:32:05 +0000</pubDate>
				<category><![CDATA[MAIN COURSE]]></category>
		<category><![CDATA[AVOCADO]]></category>
		<category><![CDATA[BAY LEAVES]]></category>
		<category><![CDATA[BEANS]]></category>
		<category><![CDATA[BEEF]]></category>
		<category><![CDATA[CARROTS]]></category>
		<category><![CDATA[CELERY]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[CINNAMON]]></category>
		<category><![CDATA[CORIANDER]]></category>
		<category><![CDATA[CUMIN]]></category>
		<category><![CDATA[GARLIC]]></category>
		<category><![CDATA[HONEY]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[SWEETCORN]]></category>
		<category><![CDATA[TOMATO]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3090</guid>

					<description><![CDATA[<p>The winter is approaching rapidly, the weather becomes more boring (more than it is already), and then the snow (YES!) And the Christmas month :). But the warm and cozy pots or oven dishes are perfect on the cold evenings, where you would just prefer to hide under a blanket or quilt. Soups, stews, frying&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/chili-con-carne-2/">Chili Con Carne</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3090</post-id>	</item>
		<item>
		<title>Beef Samosas</title>
		<link>https://huskdesserten.dk/en/beef-samosas/</link>
					<comments>https://huskdesserten.dk/en/beef-samosas/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 13:59:01 +0000</pubDate>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[BEEF]]></category>
		<category><![CDATA[CHILI]]></category>
		<category><![CDATA[CORIANDER]]></category>
		<category><![CDATA[GARLIC]]></category>
		<category><![CDATA[KETCHUP]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[POTATOES]]></category>
		<category><![CDATA[TOMATO]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3053</guid>

					<description><![CDATA[<p>This samosa is great for a light lunch and you can easily freeze them before they are fried for another day. BEEF SAMOSAS 2-4 SERVINGS 1 TBSP. RAPESEED OIL+ EXTRA FOR LATER ROASTING 2 RED ONION 2 TBSP. KETCHUP 1 TSP. TOMATO PASTE ½-1 GREEN CHILI PEPPER 2 CLOVES OF GARLIC ½-1 TSP. CHILI POWDER&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/beef-samosas/">Beef Samosas</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3053</post-id>	</item>
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