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It’s been a long time since I’ve actually, really baked, but it’s not always easy with a full-time job and a
A small chocolate bomb which is easy to make and hard to keep your hands off. GATEAU MARCEL 5 SMALL CAKES 150 G 70% DARK CHOCO
An Easter cake with tangy notes and tropical flavors of passion fruit and mango. When it’s not possible to travel the wo
Apple in three layers: spiced apple cake, apple caramel and apple mousse topped with velvety caramel chocolate. A little treat
A small mousse cake with creamy passion fruit caramel, sinful brownie and velvety chocolate mousse in a pink shell of velvet s
A sinfully delicious cake that disappears too fast fast from the plate and makes even the most talkative person quiet for the
Lemon mousse is the type of dessert that makes your mouth water every single time. I’ve updated my old recipe and create
RASPBERRY MOUSSE: 200 G FROZEN RASPBERRIES 100 G SUGAR JUICE OF 1 LEMON 4 SHEETS GELATINES 20 G ICING SUGAR 250 G HEAVY CREAM
STRAWBERRIES MOUSSE: 75 G STRAWBERRIES (FROZEN CAN BE USED) 25 G SUGAR 1 SHEET OF GELATINE JUICE OF ½ LEMON 75 G. HEAVY CREAM
RHUBARB MOUSSE: 400 G FRESH RHUBARBS 13 G SUGAR JUICE OF ½ LEMON 400 G HEAVY CREAM 38% 5 SHEETS GELATINE SEEDS OF 1 VANILLA P
This diving themed cake was a birthday cake for my colleague’s son this January. You can, of course, choose to make it w
This year I gave myself a lot of Valrhona chocolate as a birthday present, so of course the birthday cake is made with it. The