CONDENSED MILK Archives - HuskDesserten

“Snickers Cake”

Christine — Sun, 17 Jan 2021 15:35:07 +0000

A sinfully delicious cake that disappears too fast fast from the plate and makes even the most talkative person quiet for the time it takes to devour a piece. This cake is inspired by a dessert I had the last time I was in Vienna at the historic Café Central, where I often order at…

Indlægget “Snickers Cake” blev først udgivet på HuskDesserten.

Diving Cake with Raspberry and Toblerone Mousse

Christine — Wed, 10 Jul 2019 14:25:24 +0000

This diving themed cake was a birthday cake for my colleague’s son this January. You can, of course, choose to make it without divers and dangerous sharks. I have been completely hooked on playing with mirror glaze, especially because then I don’t have to roll the marzipan out, and then find out it’s cracking and…

Indlægget Diving Cake with Raspberry and Toblerone Mousse blev først udgivet på HuskDesserten.

Rocky Road Fudge

Christine — Sun, 09 Dec 2018 11:55:40 +0000

Delicious fudge with the crunch and taste of rocky road candy bars. It does not require great effort to conjure up in the kitchen and it’s perfect for the Christmas table. ROCKY ROAD FUDGE 16 PCS. 190 G DARK CHOCOLATE 200 G CONDENSED MILK 35 G MINI MARSHMALLOWS 60 SALTED PEANUTS 30 G RICE KRISPIES…

Indlægget Rocky Road Fudge blev først udgivet på HuskDesserten.

Easter Cake with Lemon and White Chocolate

Christine — Sat, 16 Jun 2018 16:34:00 +0000

The year’s Easter cake with a fresh, tangy taste combined with liquorice and sweet white chokolade. EASTER CAKE WITH LEMON AND WHITE CHOCOLATE 10-12 SERVINGS. LIQUORICE CREMEUX: ½ SHEET OF GELATINE 70 G WHITE CHOCOLATE 20 G EGG YOLKS 10 G SUGAR 40 G WHOLE MILK 40 G HEAVY CREAM 1 TSP. LIQUORICE POWDER Soak…

Indlægget Easter Cake with Lemon and White Chocolate blev først udgivet på HuskDesserten.

Lemon Symphony

Christine — Sat, 10 Feb 2018 08:55:29 +0000

A little Monday treat This was from New Year’s Eve 2017, a symphony of sour and sweet, consisting of a biscuit base, lemon mousse and mirror glaze, decorated with lemon pearls. LEMON SYMPHONY 6 SERVINGS. LEMON MOUSSE: 1½ SHEETS OF GELATIN LEAVES 50 G LEMON JUICE 125 G DOUBLE CREAM SEEDS OF ½ VANILLA POD…

Indlægget Lemon Symphony blev først udgivet på HuskDesserten.

Chocolate Fudge with Marshmallows

Christine — Sat, 09 Dec 2017 13:19:23 +0000

Intense dark chocolate with soft marshmallows and almond pieces. Place it on the coffee table and watch it disappear. Perfect for family gatherings. CHOCOLATE FUDGE WITH MARSHMALLOWS 36 SQUARES 340 G 70% DARK CHOCOLATE 1 CAN CONDENSED MILK (397G) 1 TSP. VANILLA 60 G MINI MARSHMALLOWS 50 G CHOPPED ALMONDS SPRINKLES FOR DECORATING Chop the…

Indlægget Chocolate Fudge with Marshmallows blev først udgivet på HuskDesserten.

Homemade “Baileys”

Christine — Tue, 18 Apr 2017 13:51:06 +0000

Homemade Baileys is actually very easy. It doesn’t even take more than a few minutes to mix together and all you need is a handheld whisk and a bowl. What is good about making your own? You get to decide how much alcohol is going into the drink. I am not a big fan of…

Indlægget Homemade “Baileys” blev først udgivet på HuskDesserten.