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	<title>CREAM CHEESE Archives - HuskDesserten</title>
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	<description>Fristelser Fra Mit Lille Nørrebro-køkken</description>
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	<title>CREAM CHEESE Archives - HuskDesserten</title>
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		<title>Rhubarb Blondie with Cream Cheese Frosting</title>
		<link>https://huskdesserten.dk/en/rhubarb-blondie-with-cream-cheese-frosting/</link>
					<comments>https://huskdesserten.dk/en/rhubarb-blondie-with-cream-cheese-frosting/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Tue, 09 Jun 2026 13:24:04 +0000</pubDate>
				<category><![CDATA[BROWNIES]]></category>
		<category><![CDATA[ALMONDS]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[MARZIPAN]]></category>
		<category><![CDATA[RHUBARB]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=8306</guid>

					<description><![CDATA[<p>A light summer blondie with a crisp base and a velvety cream on top, flavoured with the most delicious rhubarb. RHUBARB BLONDIE WITH CREAM CHEESE FROSTING 10-12 SERVINGS. ALMOND CRUST: 200 G ALMONDS 40 G WHEAT FLOUR 60 G SUGAR A PINCH OF SALT 60 G BUTTER Add the almonds to a food processor and&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/rhubarb-blondie-with-cream-cheese-frosting/">Rhubarb Blondie with Cream Cheese Frosting</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8306</post-id>	</item>
		<item>
		<title>Carnival Buns with Biscoff and Passionfruit</title>
		<link>https://huskdesserten.dk/en/carnival-buns-with-biscoff-and-passionfruit/</link>
					<comments>https://huskdesserten.dk/en/carnival-buns-with-biscoff-and-passionfruit/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 09 Feb 2024 15:41:08 +0000</pubDate>
				<category><![CDATA[CARNIVAL]]></category>
		<category><![CDATA[DESSERTS]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[COCOA POWDER]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[PASSION FRUIT]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=8204</guid>

					<description><![CDATA[<p>This year I wanted to try my hand at making small carnival buns using choux au craquelin. I have seen them several times around the web and have wanted to play with the batter and the filling for quite some time. The result is this year&#8217;s Carnival bun. CARNIVAL BUNS WITH BISCOFF AND PASSIONFRUIT 8&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/carnival-buns-with-biscoff-and-passionfruit/">Carnival Buns with Biscoff and Passionfruit</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8204</post-id>	</item>
		<item>
		<title>Passion Fruit Cheesecake</title>
		<link>https://huskdesserten.dk/en/passion-fruit-cheesecake/</link>
					<comments>https://huskdesserten.dk/en/passion-fruit-cheesecake/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Mon, 24 Jul 2023 10:46:56 +0000</pubDate>
				<category><![CDATA[CHEESECAKES]]></category>
		<category><![CDATA[BISCUITS]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[HAZELNUTS]]></category>
		<category><![CDATA[PASSION FRUIT]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=8061</guid>

					<description><![CDATA[<p>A delicious, light and tangy cheesecake with nuts and crunchy biscuit base, perfect for a hot summer day. PASSION FRUIT CHEESECAKE 10-12 SERVINGS. BISCUIT BASE: 150 G OAT BISCUITS 80 G MELTED BUTTER 1 PINCH OF SALT Line an 18 cm spring mould with baking paper on the bottom and cake plastic at the sides.&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/passion-fruit-cheesecake/">Passion Fruit Cheesecake</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8061</post-id>	</item>
		<item>
		<title>White Chocolate Cheesecake with Strawberry Mousse</title>
		<link>https://huskdesserten.dk/en/white-chocolate-cheesecake-with-strawberry-mousse/</link>
					<comments>https://huskdesserten.dk/en/white-chocolate-cheesecake-with-strawberry-mousse/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sun, 11 Jun 2023 11:37:09 +0000</pubDate>
				<category><![CDATA[CHEESECAKES]]></category>
		<category><![CDATA[CARAMEL]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[STRAWBERRIES]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3355</guid>

					<description><![CDATA[<p>An old recipe has been updated, easier to serve and eat, just as delicious. Perfect for a hot summer and then topped with sweet strawberries. CHEESECAKE WITH WHITE CHOCOLATE AND STRAWBERRY MOUSSE 10-12 SERVINGS. STRAWBERRY MOUSSE: 150 G STRAWBERRIES (YOU CAN USE FROZEN JUST AS WELL) 50 G SUGAR 2 SHEETS OF GELATINE JUICE OF&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/white-chocolate-cheesecake-with-strawberry-mousse/">White Chocolate Cheesecake with Strawberry Mousse</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3355</post-id>	</item>
		<item>
		<title>Caramelised Apple Cake</title>
		<link>https://huskdesserten.dk/en/caramellised-apple-cake/</link>
					<comments>https://huskdesserten.dk/en/caramellised-apple-cake/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sat, 25 Sep 2021 14:54:23 +0000</pubDate>
				<category><![CDATA[SPONGE CAKES]]></category>
		<category><![CDATA[APPLE]]></category>
		<category><![CDATA[BLUEBERRIES]]></category>
		<category><![CDATA[CINNAMON]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3272</guid>

					<description><![CDATA[<p>Light and delicious cake that made from fresh apples, with caramel and cinnamon. The sparkling water in the recipe gives the cake an airy texture and the prettiest tiny air holes. Topped with a light cream cheese frosting, it&#8217;s perfect for a cozy afternoon with a cup of coffee. CARAMELISED APPLE CAKE 10-12 SERVINGS. APPLE&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/caramellised-apple-cake/">Caramelised Apple Cake</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3272</post-id>	</item>
		<item>
		<title>Lemon Poppy Seed Doughnuts with Cream Cheese</title>
		<link>https://huskdesserten.dk/en/lemon-poppy-seed-doughnuts-with-cream-cheese/</link>
					<comments>https://huskdesserten.dk/en/lemon-poppy-seed-doughnuts-with-cream-cheese/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sat, 03 Oct 2020 11:43:14 +0000</pubDate>
				<category><![CDATA[DOUGHNUTS]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[MARZIPAN]]></category>
		<category><![CDATA[POPPY SEEDS]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=7663</guid>

					<description><![CDATA[<p>I&#8217;ve been on a little baking break for the last month or so, so it&#8217;s been a bit quiet on the blog. But with these little lemony treats, I&#8217;m starting up again. LEMON POPPY SEED DOUGHNUTS WITH CREAM CHEESE 24 DOUGHNUTS LEMON DOUGHNUTS: 90 G SUGAR 50 G MARZIPAN 100 G BUTTER 2 EGGS 1&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/lemon-poppy-seed-doughnuts-with-cream-cheese/">Lemon Poppy Seed Doughnuts with Cream Cheese</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7663</post-id>	</item>
		<item>
		<title>Lemon Sponge Cake with Poppyseeds</title>
		<link>https://huskdesserten.dk/en/lemon-sponge-cake-with-poppyseeds/</link>
					<comments>https://huskdesserten.dk/en/lemon-sponge-cake-with-poppyseeds/#comments</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sat, 29 Feb 2020 10:47:03 +0000</pubDate>
				<category><![CDATA[EASTER DESSERTS]]></category>
		<category><![CDATA[SPONGE CAKES]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[MARZIPAN]]></category>
		<category><![CDATA[POPPY SEEDS]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3176</guid>

					<description><![CDATA[<p>Another old recipe gets a much needed update in this moist and creamy version. Almost 6 years ago I baked my first edition of a homemade lemon moon and I have used the cake, with minor updates in the ingredients, several times since in different layer cakes as it is moist and easy to work&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/lemon-sponge-cake-with-poppyseeds/">Lemon Sponge Cake with Poppyseeds</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3176</post-id>	</item>
		<item>
		<title>Caramel Cheesecake with Popcorn</title>
		<link>https://huskdesserten.dk/en/caramel-cheesecake-with-popcorn/</link>
					<comments>https://huskdesserten.dk/en/caramel-cheesecake-with-popcorn/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sat, 08 Feb 2020 12:15:06 +0000</pubDate>
				<category><![CDATA[CHEESECAKES]]></category>
		<category><![CDATA[CARAMEL]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[POPCORN]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=6604</guid>

					<description><![CDATA[<p>Last December I took a short trip to Norway with my mother aboard the Oslo ship. We had dinner one evening at their steak restaurant and we ate some really delicious food, I love a good steak and it definitely was. But this recipe is about the dessert I had afterwards. A creamy and delicious&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/caramel-cheesecake-with-popcorn/">Caramel Cheesecake with Popcorn</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">6604</post-id>	</item>
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