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	<title>AMARETTO LIQUEUR Archives - HuskDesserten</title>
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	<description>Fristelser Fra Mit Lille Nørrebro-køkken</description>
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		<title>Spiderweb Cupcakes</title>
		<link>https://huskdesserten.dk/en/spiderweb-cupcakes/</link>
					<comments>https://huskdesserten.dk/en/spiderweb-cupcakes/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Mon, 02 Nov 2020 14:59:25 +0000</pubDate>
				<category><![CDATA[CUPCAKES]]></category>
		<category><![CDATA[HALLOWEEN]]></category>
		<category><![CDATA[AMARETTO LIQUEUR]]></category>
		<category><![CDATA[BUTTERMILK]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[COCOA POWDER]]></category>
		<category><![CDATA[COFFEE]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[MARSHMALLOWS]]></category>
		<category><![CDATA[RASPBERRIES]]></category>
		<guid isPermaLink="false">https://huskdesserten.dk/?p=7018</guid>

					<description><![CDATA[<p>Slightly delayed Halloween cake, but better late than having to wait until next year? 12 full-bodied cupcakes made with my favorite cake sponge filled with raspberries and ruby ​​chocolate and topped with a black chocolate cream and marshmallow spiderwebs. SPIDERWEB CUPCAKES 12 CUPCAKES. MUDCAKECUPCAKES: 30 G NEUTRAL OIL, FX RAPESEED OIL 100 G MINIMUM 55%&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/spiderweb-cupcakes/">Spiderweb Cupcakes</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">7018</post-id>	</item>
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		<title>Rudolph the Red-Nosed Reindeer</title>
		<link>https://huskdesserten.dk/en/rudolph-the-red-nosed-reindeer/</link>
					<comments>https://huskdesserten.dk/en/rudolph-the-red-nosed-reindeer/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Tue, 24 Dec 2019 09:00:47 +0000</pubDate>
				<category><![CDATA[CHRISTMAS]]></category>
		<category><![CDATA[SWEETS]]></category>
		<category><![CDATA[AMARETTO LIQUEUR]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[COCOA POWDER]]></category>
		<category><![CDATA[RASPBERRIES]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3050</guid>

					<description><![CDATA[<p>Do you know about Rudolph? He who had a red nose, was coated with milk chocolate and chocolate pretzels and eyes, with the taste of almond liqueur? You will know him now. A fun project for the Christmas holidays. RUDOLPH THE RED-NOSED REINDEER ABOUT 20 REINDEER BUTTER CREAM: 30 G BUTTER 60 G ICING SUGAR&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/rudolph-the-red-nosed-reindeer/">Rudolph the Red-Nosed Reindeer</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">3050</post-id>	</item>
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		<title>Polkadot Swiss Rolle with Red Currants</title>
		<link>https://huskdesserten.dk/en/polkadot-swiss-rolle-with-red-currants/</link>
					<comments>https://huskdesserten.dk/en/polkadot-swiss-rolle-with-red-currants/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sun, 14 Oct 2018 17:43:52 +0000</pubDate>
				<category><![CDATA[SWISS ROLLS]]></category>
		<category><![CDATA[AMARETTO LIQUEUR]]></category>
		<category><![CDATA[COCOA POWDER]]></category>
		<category><![CDATA[EGG YOLKS]]></category>
		<category><![CDATA[RASPBERRIES]]></category>
		<category><![CDATA[RED CURRANTS]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=4292</guid>

					<description><![CDATA[<p>Strong flavoured chocolate cream with a light vanilla sponge and sweet and sour red currants, just for a summer day where you do not want a large piece of cake. POLKADOT SWISS ROLL WITH RED CURRANTS  10-12 SERVINGS. SPONGE: 4 M/L EGGS 120 G SUGAR 60 G FLOUR 60 G POTATO STARCH 1/2 TSK BAKING&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/polkadot-swiss-rolle-with-red-currants/">Polkadot Swiss Rolle with Red Currants</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">4292</post-id>	</item>
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		<title>Laura&#8217;s Cake</title>
		<link>https://huskdesserten.dk/en/lauras-cake/</link>
					<comments>https://huskdesserten.dk/en/lauras-cake/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sat, 16 Jun 2018 11:13:29 +0000</pubDate>
				<category><![CDATA[LAYER CAKES]]></category>
		<category><![CDATA[AMARETTO LIQUEUR]]></category>
		<category><![CDATA[BLUEBERRIES]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[COCOA POWDER]]></category>
		<category><![CDATA[EGG YOLKS]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[MARZIPAN]]></category>
		<category><![CDATA[MASCARPONE]]></category>
		<category><![CDATA[RASPBERRIES]]></category>
		<category><![CDATA[STRAWBERRIES]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3208</guid>

					<description><![CDATA[<p>My sweet colleague, who is moving on in life with education and new experiences, had her last day at work yesterday. We all enjoyed the break with this cake as the conclusion to the last few months. The cake is a reinterpretation of an old recipe from 2012. The traffic light cake, which I baked&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/lauras-cake/">Laura&#8217;s Cake</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">3208</post-id>	</item>
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