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	<title>SPINACH Archives - HuskDesserten</title>
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	<description>Fristelser Fra Mit Lille Nørrebro-køkken</description>
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		<title>Spinach Roulade</title>
		<link>https://huskdesserten.dk/en/spinach-roulade/</link>
					<comments>https://huskdesserten.dk/en/spinach-roulade/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sun, 04 Nov 2018 19:35:16 +0000</pubDate>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[CREAM CHEESE]]></category>
		<category><![CDATA[PORK]]></category>
		<category><![CDATA[SKYR]]></category>
		<category><![CDATA[SPINACH]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=4463</guid>

					<description><![CDATA[<p>Delicious, easy and healthy dish for the lunch table or as an appetizer, the filling can be variated to your liking. It should be eaten cold and can be made the day before, then cut into slices before serving it. SPINACH ROULADE SPINACH BASE: 400 G SPINACH, FROZEN OR FRESH 8 EGGS 200 G COTTAGE&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/spinach-roulade/">Spinach Roulade</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">4463</post-id>	</item>
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		<title>Baked Omelette</title>
		<link>https://huskdesserten.dk/en/baked-omelette/</link>
					<comments>https://huskdesserten.dk/en/baked-omelette/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Sun, 25 Feb 2018 19:08:51 +0000</pubDate>
				<category><![CDATA[BREAKFAST]]></category>
		<category><![CDATA[CHICKEN]]></category>
		<category><![CDATA[CHIVES]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[POULTRY]]></category>
		<category><![CDATA[SPINACH]]></category>
		<category><![CDATA[TOMATO]]></category>
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					<description><![CDATA[<p>Quick and easy breakfast, which can be eaten either right away or be saved for the busy mornings. It tastes good both hot and cold, but I don&#8217;t recommend freezing it. BAKED OMELETTE 10 EGGS 1/2 DL MILK 5 CHERRY TOMATOES 100 G FROZEN CHOPPED SPINACH, THAWED 1 SMALL YELLOW ONION 1 HANDFUL CHIVES 90G&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/baked-omelette/">Baked Omelette</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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