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	<title>PECORINO Archives - HuskDesserten</title>
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	<description>Fristelser Fra Mit Lille Nørrebro-køkken</description>
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		<title>Salmon with Poppyseed Crust and Cucumber Strips</title>
		<link>https://huskdesserten.dk/en/salmon-with-poppyseed-crust-and-cucumber-strips/</link>
					<comments>https://huskdesserten.dk/en/salmon-with-poppyseed-crust-and-cucumber-strips/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 17:05:46 +0000</pubDate>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[NEW YEAR'S EVE FOOD]]></category>
		<category><![CDATA[CUCUMBER]]></category>
		<category><![CDATA[EGG WHITES]]></category>
		<category><![CDATA[FISH]]></category>
		<category><![CDATA[LEMON]]></category>
		<category><![CDATA[PARMESAN]]></category>
		<category><![CDATA[PARSLEY]]></category>
		<category><![CDATA[PECORINO]]></category>
		<category><![CDATA[POPPY SEEDS]]></category>
		<category><![CDATA[SALMON]]></category>
		<category><![CDATA[YOGURT]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3295</guid>

					<description><![CDATA[<p>Fresh and easy starter, that is not too heavy. SALMON WITH POPPYSEED CRUST AND CUCUMBER STRIPS 4 SERVINGS 2 SALMON FILLETS WITHOUT SKIN, 125 G EACH 1 EGG WHITE POPPY SEEDS 1/2 CUCUMBER 250 G YOGURT JUICE AND ZEST OF 1/2 LEMON 1 HANDFUL PARSLEY SALT AND PEPPER 50 G HARD CHEESE, PARMESAN, PECORINO OR&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/salmon-with-poppyseed-crust-and-cucumber-strips/">Salmon with Poppyseed Crust and Cucumber Strips</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">3295</post-id>	</item>
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		<title>Pasta Alla Carbonara</title>
		<link>https://huskdesserten.dk/en/pasta-alla-carbonara-2/</link>
					<comments>https://huskdesserten.dk/en/pasta-alla-carbonara-2/#respond</comments>
		
		<dc:creator><![CDATA[Christine]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 13:15:31 +0000</pubDate>
				<category><![CDATA[MAIN COURSE]]></category>
		<category><![CDATA[BACON]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[EGG YOLKS]]></category>
		<category><![CDATA[ONION]]></category>
		<category><![CDATA[PARMESAN]]></category>
		<category><![CDATA[PASTA]]></category>
		<category><![CDATA[PEAS]]></category>
		<category><![CDATA[PECORINO]]></category>
		<category><![CDATA[SWEETCORN]]></category>
		<category><![CDATA[WHITE WINE]]></category>
		<guid isPermaLink="false">http://huskdesserten.dk/?p=3070</guid>

					<description><![CDATA[<p>The original is classic. One that I have first started to appreciate. The recipe is quick to make and I have added corn and peas to the original recipe, just to get a little more vegetables in the dish &#8230; and a little more colour. PASTA ALL CARBONARA 4 SERVINGS. 400 G PASTA 100 G&#8230; </p>
<p>Indlægget <a href="https://huskdesserten.dk/en/pasta-alla-carbonara-2/">Pasta Alla Carbonara</a> blev først udgivet på <a href="https://huskdesserten.dk/en">HuskDesserten</a>.</p>
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