CUMIN Archives - HuskDesserten

Beetroot Soup with Bacon

Christine — Fri, 29 Dec 2017 15:18:16 +0000

A super delicious way to use beetroot and make a huge portion so the remains are used, it can be frozen like all my soups. The salty, sweet and beetroot flavours warms well in this cold time. There is bacon in the soup itself and as an accessory and then the soup has the prettiest…

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Jambalaya

Christine — Fri, 29 Dec 2017 14:37:17 +0000

I think I’ve found one of my new favorite comfort dishes. Jambalaya is a mix-all-in-pan dish and a version of the Spanish paella created in the New Orleans Creole neighborhood and seasoned for their taste buds. Since they did not have saffron, they used tomatoes, which is why the Creole version is called red jambalaya.…

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Chili & Mexican Spice

Christine — Fri, 29 Dec 2017 14:21:31 +0000

Inspired by this page and is much better than anything you can buy. Here you can choose how strong it should be. I made this recipe as one of the homemade Christmas gifts this year and it was successful. The recipe consists of two parts: A basic chili powder, which also forms the base…

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Chili Con Carne

Christine — Fri, 29 Dec 2017 13:32:05 +0000

The winter is approaching rapidly, the weather becomes more boring (more than it is already), and then the snow (YES!) And the Christmas month :). But the warm and cozy pots or oven dishes are perfect on the cold evenings, where you would just prefer to hide under a blanket or quilt. Soups, stews, frying…

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Falafel with Parsley Dip

Christine — Fri, 29 Dec 2017 13:19:51 +0000

I Last night I made falafels with flatbread and parsley dip, something I have never tried into before, as I rarely cook with chickpeas and I had forgotten to buy fresh coriander, And I didn’t want to start the deep fryer, so I played a bit and cooked the falafels in olive oil on the…

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Cottage Pie

Christine — Fri, 29 Dec 2017 13:52:39 +0000

This dish is good on a cold day, it warms you through. It is a spin on the classic cottage pie, which is the beef version of Shepherd’s Pie ( with lamb), I just added some different spices. COTTAGE PIE 2-4 SERVINGS. MASH POTATOES: 4 BAKING POTATOES 3-5 TSP. CREME FRAICHE PLENTY OF BUTTER SALT…

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Butternut Squash Soup

Christine — Sat, 04 Nov 2017 13:56:05 +0000

The weather is getting colder and its darker outside in the evening, which means that soup season has begun. I love soups and this one is fantastic. Butternut squash is in the stores right now, so theres no excuse for not making this. This recipe provided plenty of soup for the hungry mouths and it…

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Tunafish Tacos with Coleslaw

Christine — Sat, 09 Sep 2017 12:34:16 +0000

A different kind of soft taco to what I usually make. Filled with crispy fried tuna instead og chicken or beef as I normally use. Together with the light and tangy coleslaw, dinner becomes a delicious variation of a beloved classic. TUNAFISH TACOS WITH COLESLAW 2 SERVINGS COLESLAW: 2 TBSP. MAYONNAISE JUICE AND ZEST OF…

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