CHRISTMAS Archives - HuskDesserten

Christmas Cake with Orange, Hazelnut and Chocolate

Christine — Mon, 12 Dec 2022 11:32:58 +0000

It’s been a long time since I’ve actually, really baked, but it’s not always easy with a full-time job and a 1.5-year-old in the house. But with a freezer and a bit of planning ahead, it can be successful, especially when you are lucky enough to have a few days off. So it turned into…

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Spiral Cookies

Christine — Mon, 21 Dec 2020 10:41:24 +0000

Crispy and sweet cookies with a hint of oreo cookies and peppermint. SPIRAL COOKIES 20 COOKIES LIGHT DOUGH: SEEDS OF 1/4 VANILLA POD 100 G BUTTER 60 G SUGAR 2 EGG YOLKS 1/4 TEASPOON BAKING POWDER 1 PINCH OF SALT 150 G FLOUR Combine vanilla seeds, butter, sugar and egg yolks into a creamy mixture.…

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Apple Turnover Anno 1700

Christine — Sat, 05 Dec 2020 09:36:30 +0000

This recipe is inspired by 17th century recipe of æbleskiver. In the Renaissance before the advent of the round æbleskiver, they were actually apples in slices that were dipped into pancake batter and fried on a pan. Later, with the round æbleskiver, apple pieces or apple sauce were still added to the batter, something which…

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Rudolph the Red-Nosed Reindeer

Christine — Tue, 24 Dec 2019 09:00:47 +0000

Do you know about Rudolph? He who had a red nose, was coated with milk chocolate and chocolate pretzels and eyes, with the taste of almond liqueur? You will know him now. A fun project for the Christmas holidays. RUDOLPH THE RED-NOSED REINDEER ABOUT 20 REINDEER BUTTER CREAM: 30 G BUTTER 60 G ICING SUGAR…

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Vanilla Specier

Christine — Wed, 03 Jul 2019 14:06:48 +0000

Crisp cookies, without any frills and special flavours, just filled with butter and vanilla. VANILLA SPECIER 50 COOKIES 125 G ICING SUGAR SEEDS OF 1 VANILLA POD 225 G SOFTENED BUTTER 300 G FLOUR Mix vanilla and icing sugar in a bowl. Add flour. Knead in the butter. Collect the dough into a ball without kneading…

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Linzer Cookies

Christine — Sun, 23 Dec 2018 09:21:45 +0000

This year I wanted to try some Christmas cookies from other parts of the world, and my choice fell on the Austrian Linzer Augen or Linzer Plätzchen, they are biscuits with filling, traditionally marmelade, and sometimes nuts in the dough. LINZER COOKIES 140 G ALMONDS WITH SKIN 110 G MUSCOVADO SUGAR 310 G FLOUR ½…

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Nisse Caps

Christine — Sun, 16 Dec 2018 09:50:10 +0000

Merry 3. Sunday of advent. This year’s Christmas floedebolle hides beneath a nisse cap made of coloured white chocolate and its taste leads your mind to the Danish brunkage cookie with its spices and the use if mulled wine syrup in the marshmallow. NISSE CAPS 15 CAPS BISCUITS: 20 OF THESE BISCUITS 50 G WHITE CHOCOLATE Melt…

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Rocky Road Fudge

Christine — Sun, 09 Dec 2018 11:55:40 +0000

Delicious fudge with the crunch and taste of rocky road candy bars. It does not require great effort to conjure up in the kitchen and it’s perfect for the Christmas table. ROCKY ROAD FUDGE 16 PCS. 190 G DARK CHOCOLATE 200 G CONDENSED MILK 35 G MINI MARSHMALLOWS 60 SALTED PEANUTS 30 G RICE KRISPIES…

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